Maison de la Bourgogne
Before writing a review, I try to reserve judgment until I have eaten at a place at least three times. No need to get too excited if I had just happened to be lucky and come in on a day when the fish had just been delivered, my waiter was in a great mood, and the reservation for the best table in the house had been canceled and given to me instead. Writing about Maison de la Bourgogne, however, I could not be more sure that the great service and food were consistent: I have eaten here more times than I could count.
Located in what is quickly becoming the French-district of Kagurazaka, Maison de la Bourgogne is the quintessential sidewalk café. A wine bistro with an extensive wine selection and simple, authentic French fare, the weekday lunch set is my recommendation. At ¥1500, the set is beyond a bargain. After starting with an amuse of pate on toast, there are five each of different hors devours, mains, and desserts to chose from. Coffee or tea is also included. The hors devours themselves are large in portion, the refreshing country pate and classic quiche dishes both come with an accompanying side salad (My favorite is the soufflé, though it does not). The main dishes also do not disappoint. Offering a changing menu of both meat and fish options, they are always full flavored and hearty. Desserts have included crème brulee, crunchy tarts, and homemade hazelnut ice cream and sorbets.
The staff is also incredibly friendly, and I have on more than one occasion been given a complimentary sparkling wine with my meal. Even in the winter, the heat lamps make the patio seating bearable, although the interior is cozy as well. That this bistro is one of many French restaurants in Kagurazaka only highlights how much it’s food and service stands out.