Ingredients

Tokyo Foodie is based in Tokyo. It is run by:

LatinSushi, an enigma who holds the Kanto sushi eating record and prefers restaurants in basements or under train tracks. email : latinsushi [at] gmail [dot] com

BlackRussian, a fashionista who will eat anything anywhere, as long as its eyes are still attached and it costs more than his rent. email : suntory [at] gmail [dot] com

If you are interested in submitting reviews, sponsoring, or throwing events with TokyoFoodie.com, please email us at: latinsushi [at] gmail [dot] com .

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4 responses to “Ingredients

  1. This is a great site! I’m hungry just reading about all the amazing food!

  2. Nice website – just what I needed – I visited a friend living in Tokyo last year and asked her to take me to her favorite restauarant -she didn’t have one and neither did her friends?????????
    Bizarre – I am going coming back to Japan for another visit – primarily Kyoto, Hiroshima, Nara, Nikko rather than Tokyo so my time in Tokyo will be limited, but I was wondering what your all time favorite spot is? We will probably be hanging out in the Roppongi Hills, Shinjuku and Ometosando areas- pleas help – I want a truly memorable experience
    Brad from Atlanta

  3. great reviews and pics! I’m heading to Tokyo next week and I’m definitely going to check out a few of these restaurants!

  4. Great site! I will be moving from Munich, Germany to Tokyo next month and can’t wait to check out some of your recommendations.

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